Nestled amidst the woods and vineyards of the Collio Friulano hills stands Elliot, a fully renovated building with a restaurant accommodating seventy diners indoors and another seventy outside, and a twelve-bedroom hotel with wellness centre and conference rooms currently being completed. The dining room is warm and welcoming, and tastefully decorated, seeking to preserve the traditions of Friuli and its wine culture. If you choose to dine outside, you can enjoy splendid views that sweep across: Cividale del Friuli, the vine-covered hills of Collio, Rosazzo Abbey and even Slovenia. The extensive menu, which changes every week, offers typical Friulan dishes, grilled meats, and some fish dishes, and special attention is paid to the flavours and authenticity of the foods served. Here you can taste the best wines of the Colli Orientali del Friuli, Collio and Carso regions, with a selection from over 150 different wineries. The restaurant, with its extensive wine cellar, also offers the possibility of buying wines to take away with you. You will be impressed by the courtesy of our waiters and amazed by our food. We look forward to welcoming you!! We recommend and welcome reservation